20504 National Certificate: Food and Beverage Processing: Fruit and Vegetables Processing Level 3, 140

59386 National Certificate: Fresh Meat Processing Level 3, 120

20194 National Certificate: Food and Beverage Processing: Fish and Seafood Processing Level 3, 130

74189 National Certificate: Cereals, Snacks, Pasta and Condiments Manufacturing Level 3, 120

57880 National Certificate: Meat Processing Level 3, 120